Posts Tagged ‘Jelly Beans’

The folks at Weight Watchers are all about “no forbidden” foods and even post on their Web site that “there’s plenty of room for treats and extras.”

With a point system that takes into account height, weight, age, gender, and exercise level, daily points average between 20 and 40, and can rack up pretty quickly depending on what’s consumed.

To see the point levels candy generates, I scoured the Web for candy point lists and created a compilation of everyday and Easter candy (see below) from blog1, blog2, and blog3.

Interestingly, 35 Jelly Belly jelly beans equal a mere 3 points, while 10 Hershey’s Kisses put 7 points on the board. Most fun-sized bars fall between  2 and 2.5 points. Not bad if you can stop at two!

Weight Watchers Candy Points

Easter Candy
Brach’s Robin Eggs (6 pieces) = 4.5 points
Cadbury Caramel Egg (1 egg)  = 5 points
Cadbury Chocolate Egg (1 egg) = 4.5 points
Cadbury Creme Egg (1 egg)  = 4 points
Cadbury Mini Eggs (12  eggs) = 4.5 points
Dove Solid Milk Chocolate Bunny (6 oz.) 1/4 of the bunny  = 6 points
Hershey’s Candy-Coated Milk Chocolate Eggs (4 eggs) = 2.5 points
Jelly Belly Jelly Beans (35 pieces) = 3 points
Lindt Lindor Mini Eggs (3 eggs) = 2.5 points
Milky Way Egg (1 egg) = 5 points
Peeps (3 pieces) = 3 points
Snickers Egg (1 egg) = 4 points

Everyday Candy

Abba Zaba (1 fun-size bar) = 1.5 points
Almond Joy (2 snack-size bars) = 4 points
Almond Roca (3 pieces) = 5.5 points
Andes Thin Mints (8 pieces) = 5 points
Atomic Fireballs (3 pieces) = 1.5 points
Baby Ruth (2 fun-size bars) = 4 points
Big Hunk (1 fun-size bar) = 1.5 points
Bit-O-Honey (6 pieces) = 4 points
Blow Pop (1 pop) = 1.5 points
Butterfinger (2 fun-size bars) = 4 points
Cadbury Crème Egg, 1 egg (1.3 oz) = 4 points
Candy Corn (22 pieces) = 3 points
Caramello (2 fun-size bars) = 4 points
Dots Fun Size (2 fun-size boxes) = 2 points
Dove Dark Chocolate (5 pieces) = 5 points
Dove Milk Chocolate (5 pieces) = 5.5 points
Dubble Bubble Gum (2 pieces) = 1 point
Dum Dum Lollipops (3 pops) = 1.5 points
Good & Plenty (33 pieces) = 3 points
Heath Bar (5 fun-size bars) = 6 points
Gummy Bears (14 pieces) = 3 points
Hershey’s Almond Bar (2 fun-size bars) = 5 points
Hershey’s Milk Chocolate Bar (2 fun-size bars) = 5 points
Hershey’s Kisses (10 Kisses) = 7 points
Hot Tamales (1 fun-size box) = 1 point
Jelly Belly Jelly Beans (35 pieces) = 3 points
Jolly Rancher Hard Candy (2 pieces) = 1 point
Kit Kat (2 fun-size bars) = 6 points
Life Savers 4 fruit-flavored candies = 1.5 points
LOOK Bar (1 fun-size bar) = 1.5 points
M&M’s Peanut (1 fun-size pack) = 2 points
M&M’s Plain (1 fun-size pack) = 2 points
Marshmallow Peeps (5 Peeps) = 3 points
Mary Janes (6 pieces) = 3.5 points
Mike and Ike (1 fun-size box) = 1 point
Milk Duds (4 fun-size boxes) = 4 points
Milky Way (2 fun-size bars) = 4 points
Mounds (2 fun-size bars) = 4 points
Necco Sweethearts (1 fun-size box 1 oz.) = 2.5 points
Nestle Crunch (2 fun-size bars) = 4 points
O’Henry (2 fun-size bars) = 5 points
Pay Day (1 fun-size bar) = 3 points
Raisinettes (3 fun-size boxes) = 4 points
Reese’s Mini Peanut Butter Cups (5 pieces) = 5 points
Reese’s Peanut Butter Eggs (4 eggs) = 4 points
Reese’s Pieces (51 pieces) = 5 points
Skittles (27 pieces) = 2 points
Smarties (4 rolls) = 2 points
Snickers (2 fun-size bars) = 4 points
Snickers Eggs (1 egg 1.2 oz) = 4 points
Sour Patch Kids (16 pieces) = 3 points
Spree (15 pieces) = 2 points
Starburst (8 pieces) = 3.5 points
Sugar Babies (2 fun-size pouches) = 4.5 points
SweeTarts (15 pieces) = 2 points
3 Musketeers (2 fun-size bars) = 3 points
Tootsie Caramel Apple Pop (1 lollipop) = 1.5 points
Tootsie Pop (1 lollipop) = 1 point
Tootsie Roll (2 snack bars) = 2 points
Tootsie Roll Midgees (6 pieces) = 4 points
Trident Sugarless Gum (1 stick) = 0 points
Twix (1 fun-size bar) = 2 points
Twizzler (1 fun-size bar) = 4 points
Warhead Sours (5 pieces) = 1 point
Werthers Original (3 pieces) = 1 point
Whoppers Malted Milk Balls (2 fun-size boxes) = 5 points
York Peppermint Patties (3 fun-size patties) = 3 points

If you have candy items and corresponding points to add to this list, please comment!

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Jelly Belly Jelly Bean Petal Cake Pops

Our favorite cake pop designer, Joanne MacLennan of Merry Poppins, is back on the blog today with another gorgeous candy creation. This time, she’s incorporating vibrant red, green, yellow, and orange Jelly Belly jelly beans as the petals on her flowery pops and finishing them off with candy pearls and edible glitter. Perfect for fall parties!

- – – – – -

Here’s what you’ll need …

• 1 Cake mix
• Homemade or store bought frosting
• Candy melts
• Lollipop sticks
• SweetWorks Sugar Pearls and Sixlets, Edible Glitter, Non-Pareils
• Jelly Belly Sour Mix Jelly Beans
• Wax paper
• Parchment paper to catch falling glitter
• Flat plate or cookie sheet
• Microwaveable bowls for melting the candy melts
• Spoons
• Small plastic bag with the corner cut out to use as a tip for details, OR a decorating set with various tips.
• Styrofoam block to stand sticks while waiting for them to set
• Bowls to catch falling sprinkles and candy

 

Merry Poppins Jelly Belly Cake Pop Ingredients

Here’s the how-to
For the complete directions on how to make a cake pop up to the dipping stage, please refer to my last post on MyCandyCrafts.com , and complete up to the end of step 8.

Once the cake pop is completely covered with melted chocolate, tap off the extra, and set the dipped cake pop upside down on the wax paper until set.  This will leave the cake pop with a flat top to build the flower.

White Chocolate Dipped Cake Pops

I made the same rings around the cake pops as in post 1, and sprinkled the rings with white non-pareils.

Nonpareil Swirls

 Set the cake pop again upside down until set. Using a spoon or small plastic bag with the tip snipped off, cover the top of the cake pop with melted chocolate.

Piping White Chocolate

Place the Jelly Belly’s on the edge of the flat top of the cake pop, and continue all the way around until the flower petals are complete.  Set aside.

Adding jelly bean petals

Jelly bean petals

I always have a plan, but sometimes have to add something new at the last minute!  I changed my mind and needed orange sugar pearls.  They look smashing with the bright yellow Jelly Belly’s.

SweetWorks Orange Candy Pearls

Dip your spoon into the melts and drop a little into the center of the flower to fill in the middle.   There is nothing yummier than more chocolate.   Can you ever have enough?  Mmmm.

Drizzling White Chocolate

Quickly drop the sugar pearls onto the chocolate in the center before it sets.  Make sure a larger bowl is under your hand to catch the falling treats.

Candy Pearl Centers

With a toothpick or lollipop stick, drop a small amount of chocolate into the middle of the sugar pearls and place a larger candy on top.  Hold until set.

Dollop of White Chocolate

Finished flower center

Place a piece of parchment paper under you now as you sprinkle the middle of the flower with edible glitter.  It is really messy, so go slow.  Tap off any excess glitter.  A clean paintbrush may also be useful to brush off any extra glitter.

Sprinkling edible glitter onto cake pops

Adding edible glitter to cake pops

Finished jelly bean cake pop flower

One cake pop on its own is sharp, but when placed in a group with friends it is stunning.  Show them off with some cool candies in the bottom of a jar or bottle and let the “Oohs” and “Ahhs” begin!

Beautiful Jelly Bean Flower Cake Pops

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I’m not sure about you, but when I was a little, we only hid hard-boiled eggs for the annual Easter egg hunt. There was a year when a stray egg was found with our sniffers in May.

So old school, right?

Now that we’ve hit 2011, there are an array of plastic options. You can get pre-stuffed, polka-dotted, iridescent, golden, animal-printed, and camouflage plastic eggs (saw the camo variety at Target yesterday).

I admit that at my house, the Easter bunny has gone by way of plastic for the hunt. We find our glossy, near-neon pink, blue, and yellow eggs filled with bubble gum eggs, Nestle Crunch foiled chocolate eggs (my daughter’s favorite), jelly beans (Very Cherry Jelly Belly – my all-time favorite), Mike and Ike candies (my husband’s vice), and an occasional folded-up dollar (my son’s carrot).

I want to know what’s inside your Easter eggs for the hunt. Jelly beans, chocolate foiled eggs, toys, quarters, egg yolks? Lay it on me …

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Now that candy buffets are as common as cakes and cupcakes at weddings, baby showers, birthday parties, etc., I thought I’d check in with a handful of event planners to get their tips on building the best candy buffets, pitfalls to avoid, and trends they’re noticing. I’ve got some gems:

Tracey Baxter, Aisle Do, Charlotte, N.C.

- Offer multiple containers of the same candy to control traffic and add symmetry to the buffet design. If guests can access the same candy at two locations on the buffet, they wait in line for half the time.”

- Use scoops proportional to candy sizes. To determine if guests will get the right amount with each utensil, ask yourself, “Will this scoop provide a handful of this candy?”

- Know when to stop. Variety is important but more than 15 different types of candy presents too many options for a buffet to still be functional. Extreme variety does work well, however, when using a single candy type in multiple flavors such as jelly beans, taffy, rock candy, or chocolate gems.

- If your event is not bent toward specific flavors, name your candies something related to the theme. For example, with a nautical theme, “gummy melon O’s” could become “Melon Life Preservers.”

- Use signs to let guests know what family member or friend picked the candies and/or flavors they are enjoying.

Kim Byers, The Celebration Shoppe, Columbus, Ohio

- I spend a lot of time with others in this industry and I see a lot of candy tables. Almost every single one now has saltwater taffy on it. I think it has a great deal to do with nostalgia and the ability to get it in so many colors.

- In the past five months we’ve created printable candy table/buffet tags. They’re selling like hotcakes.

  • Candy Dish Tags from The Celebration Shoppe

Heather Kuhn, Sweetest Candy Buffets, Carmel, Ind.

- We’re seeing an interest in using multiple flavors of gourmet jelly beans and including “recipes” for eating those jelly beans together.Recently, we have had people inquiring about including unique items on their buffets, such as flavored popcorn or cake bites/balls.

Terri Altergott, ?Something Borrowed, Something New Events, Uxbridge, Mass.

- Routinely, I’m asked to create a visually interesting candy buffet. In a few weeks, we’re adding lots of bling to a candy table. Envision crystals with light dancing off of them and submersible lighting at the bottom of each apothecary jar to illuminate the table.

Lia Moore, Full Circle Eventi, Clawson, Mich.

- While many containers come with lids, this often leads to broken glass and missing pieces. If you love the lids, present your display with the lids in place, but remove and store them away the moment your candy station is open.

- Consider a round table vs. a standard rectangular buffet to eliminate long lines and encourage guests to mingle around the serving station.

- Vase size is important! Use large, wide-mouth containers so guests can see what they’re getting and get at it easily. Variety in vase size and shape also keeps the eye engaged and the display interesting.

- Use thematic take-out pails or cello bags for guests to take candy home. Personalize the packaging with small stickers and ribbons.

Last tips:

- When ordering candy, be sure to place your order well in advance so that you have time to stage the buffet at home before the party and order more candy if necessary.

- Need inspiration? Check out these gorgeous candy buffets by NYC’s event planning guru, Amy Atlas.

Top photos by Amy Atlas

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in Candy, Candy Tips, Chocolate, Nostalgic/Retro, Novelty, Soft