Candy that is both “gross” and “large” has weird and wide appeal.
Case in point: The World’s Largest Gummy Brain is a 3.75-pound bubble gum-flavored blob. Sounds totally gross, but after seeing it, I find myself wanting to touch it and maybe even try a piece of the frontal lobe.
Or how about the World’s Largest Gummy Worm? Just looking at this 26-inch worm gives me the chills. Same chills I’d get if I saw a Garter snake in my lawn. Even so, I could see myself shipping one of these to the biggest gardener, fisherman, or worm in my life.
Tongue factoid: Stephen Taylor, the guy who holds the Guinness World Record for longest tongue, measures in at 3.86 inches. The World’s Largest Gummy Tongues are almost double the size of Stephen’s record breaker. I believe Gene Simmons is now weeping.
Old man winter is about to go on spring break … and I’ll help the guy pack. If you’re also ready to put your sleds and ski polls in the attic, I put together a fresh dose of spring from Candy.com’s new Easter Candy collections.
I love these Gummy Butterflies and the Holland Egg Mints because they’re not typical Easter candy fare. They’ll also light up an Easter basket or candy dish lickety split.
Here are two photos from this morning’s show. (Thank you Jenn!)
Darcy’s Valentine candy jars were darling and seemed simple enough to make, even for a novice crafter like myself (see my humble DIY Valentine’s Hearts). I’m pretty sure I’m going to steal this idea down to Madelaine’s red chocolate lips!
p.s. – Steal the idea, too. Check out the Valentine’s segment with Martha Stewart and Darcy Miller.
Right on the heels of my last post about 2010 candy product launches, a new candy bar has come to market: Bosco Milk Chocolate Bars. And, yes, it’s the same “Bosco” as Bosco brand Chocolate Syrup.
If you’re not familiar with Bosco Chocolate Syrup, it’s a brand that’s been around since 1928. Dick Van Dyke and Virginia Graham hawked Bosco back in the ’50s:
In 1960, Bosco Chocolate Syrup made a cameo in Alfred Hitchcock’s thriller, Psycho. The syrup was used as “blood” in Janet Leigh’s unforgettable shower scene.
Bosco Syrup also appeared on Laverne & Shirley (Bosco chocolate milk was Squiggy’s favorite drink) and Seinfeld. In the Nov. 1995 “The Secret Code” episode of Seinfeld, George Costanza reveals that his ATM PIN is “Bosco.”
Scott Sanders, vice president of the family-owned Bosco Products, Inc., says his dad, Steve, was contacted by Shrek 2 personnel to get permission to use the “I love Bosco” jingle. It made the 2004 film’s soundtrack.
And now, in the new year, big and small screens have a new prop star: the 3.5-ounce Bosco Milk Chocolate Bar.
Free Bosco Products Giveaway! Bosco Milk Chocolate Bars are available exclusively on Candy.com through January! Pre-orders are available now; first shipment begins Mon., Jan. 10.
Try a bar and tell the Candy.com community what you think. EVERYONE who comments on ANY Bosco product (fond Bosco memories, anyone?) will be entered to win a Bosco T-shirt and a Bosco Variety Pack. So … spill your thoughts!
According to Paul Pruett, CEO of the Praim Group and manager of Bosco’s chocolate brand, the new all-natural milk chocolate bars are formulated to taste like Bosco Chocolate Syrup.
Unlike the syrup, however, the milk chocolate bars aren’t vitamin-fortified. Scott says fortifying the bars was a consideration, but that it presented technical complications and didn’t quite match the needs of the broader target market the bars are expected to attract.
Bosco Chocolate Syrup was originally created by a Camden, NJ-based physician to help with digestion. The extra thick syrup was later marketed as a “milk amplifier” and included iron and Vitamin D. Today, the product (which Scott describes as “fudge-like”) is positioned as an all-natural ice cream topper and milk syrup, and is fortified with B Vitamins.
At brick-and-mortar retail outlets, Scott and Paul both say the ultimate goal is for Bosco Syrup and Bosco Milk Chocolate Bars to be merchandised together, but they acknowledge the fact that the buyer for those two categories isn’t always the same person. It’s a big hurdle, but Paul says, “We’re bullish on that partnership.”