Archive for the ‘Candy Corn’ Category

The folks at Weight Watchers are all about “no forbidden” foods and even post on their Web site that “there’s plenty of room for treats and extras.”

With a point system that takes into account height, weight, age, gender, and exercise level, daily points average between 20 and 40, and can rack up pretty quickly depending on what’s consumed.

To see the point levels candy generates, I scoured the Web for candy point lists and created a compilation of everyday and Easter candy (see below) from blog1, blog2, and blog3.

Interestingly, 35 Jelly Belly jelly beans equal a mere 3 points, while 10 Hershey’s Kisses put 7 points on the board. Most fun-sized bars fall between  2 and 2.5 points. Not bad if you can stop at two!

Weight Watchers Candy Points

Easter Candy
Brach’s Robin Eggs (6 pieces) = 4.5 points
Cadbury Caramel Egg (1 egg)  = 5 points
Cadbury Chocolate Egg (1 egg) = 4.5 points
Cadbury Creme Egg (1 egg)  = 4 points
Cadbury Mini Eggs (12  eggs) = 4.5 points
Dove Solid Milk Chocolate Bunny (6 oz.) 1/4 of the bunny  = 6 points
Hershey’s Candy-Coated Milk Chocolate Eggs (4 eggs) = 2.5 points
Jelly Belly Jelly Beans (35 pieces) = 3 points
Lindt Lindor Mini Eggs (3 eggs) = 2.5 points
Milky Way Egg (1 egg) = 5 points
Peeps (3 pieces) = 3 points
Snickers Egg (1 egg) = 4 points

Everyday Candy

Abba Zaba (1 fun-size bar) = 1.5 points
Almond Joy (2 snack-size bars) = 4 points
Almond Roca (3 pieces) = 5.5 points
Andes Thin Mints (8 pieces) = 5 points
Atomic Fireballs (3 pieces) = 1.5 points
Baby Ruth (2 fun-size bars) = 4 points
Big Hunk (1 fun-size bar) = 1.5 points
Bit-O-Honey (6 pieces) = 4 points
Blow Pop (1 pop) = 1.5 points
Butterfinger (2 fun-size bars) = 4 points
Cadbury Crème Egg, 1 egg (1.3 oz) = 4 points
Candy Corn (22 pieces) = 3 points
Caramello (2 fun-size bars) = 4 points
Dots Fun Size (2 fun-size boxes) = 2 points
Dove Dark Chocolate (5 pieces) = 5 points
Dove Milk Chocolate (5 pieces) = 5.5 points
Dubble Bubble Gum (2 pieces) = 1 point
Dum Dum Lollipops (3 pops) = 1.5 points
Good & Plenty (33 pieces) = 3 points
Heath Bar (5 fun-size bars) = 6 points
Gummy Bears (14 pieces) = 3 points
Hershey’s Almond Bar (2 fun-size bars) = 5 points
Hershey’s Milk Chocolate Bar (2 fun-size bars) = 5 points
Hershey’s Kisses (10 Kisses) = 7 points
Hot Tamales (1 fun-size box) = 1 point
Jelly Belly Jelly Beans (35 pieces) = 3 points
Jolly Rancher Hard Candy (2 pieces) = 1 point
Kit Kat (2 fun-size bars) = 6 points
Life Savers 4 fruit-flavored candies = 1.5 points
LOOK Bar (1 fun-size bar) = 1.5 points
M&M’s Peanut (1 fun-size pack) = 2 points
M&M’s Plain (1 fun-size pack) = 2 points
Marshmallow Peeps (5 Peeps) = 3 points
Mary Janes (6 pieces) = 3.5 points
Mike and Ike (1 fun-size box) = 1 point
Milk Duds (4 fun-size boxes) = 4 points
Milky Way (2 fun-size bars) = 4 points
Mounds (2 fun-size bars) = 4 points
Necco Sweethearts (1 fun-size box 1 oz.) = 2.5 points
Nestle Crunch (2 fun-size bars) = 4 points
O’Henry (2 fun-size bars) = 5 points
Pay Day (1 fun-size bar) = 3 points
Raisinettes (3 fun-size boxes) = 4 points
Reese’s Mini Peanut Butter Cups (5 pieces) = 5 points
Reese’s Peanut Butter Eggs (4 eggs) = 4 points
Reese’s Pieces (51 pieces) = 5 points
Skittles (27 pieces) = 2 points
Smarties (4 rolls) = 2 points
Snickers (2 fun-size bars) = 4 points
Snickers Eggs (1 egg 1.2 oz) = 4 points
Sour Patch Kids (16 pieces) = 3 points
Spree (15 pieces) = 2 points
Starburst (8 pieces) = 3.5 points
Sugar Babies (2 fun-size pouches) = 4.5 points
SweeTarts (15 pieces) = 2 points
3 Musketeers (2 fun-size bars) = 3 points
Tootsie Caramel Apple Pop (1 lollipop) = 1.5 points
Tootsie Pop (1 lollipop) = 1 point
Tootsie Roll (2 snack bars) = 2 points
Tootsie Roll Midgees (6 pieces) = 4 points
Trident Sugarless Gum (1 stick) = 0 points
Twix (1 fun-size bar) = 2 points
Twizzler (1 fun-size bar) = 4 points
Warhead Sours (5 pieces) = 1 point
Werthers Original (3 pieces) = 1 point
Whoppers Malted Milk Balls (2 fun-size boxes) = 5 points
York Peppermint Patties (3 fun-size patties) = 3 points

If you have candy items and corresponding points to add to this list, please comment!

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Sunflower Candy Cake Pops
Joanne MacLennan, a talented cake pop designer from Nova Scotia and guest blogger at our sister site, MyCandyCrafts.com, agreed to create a special fall-themed DIY cake pop for the Candy.com blog.

We were thrilled because her work is beautiful (see all of Joanne’s work at her blog, Merry Poppins.) Make one of Joanne’s creations and you will be an instant pop star at your next party!

- – – – – -

Sunflowers represent fall in my mind.  The tall stocks and bright yellow petals are stunning.  Ever spend hours as a kid picking out the seeds in the middle?  Bring the sunflower field to your table with these sunflower cake pops that are sure to bring a smile to your guests!

Here’s what you’ll need:

• One Cake mix
• Homemade or store-bought frosting
• Candy melts
• Lollipop sticks
• Nonpareils, sugar pearls, and edible glitter
Egg Nog Candy Corn (with the tips broken off)
• Wax paper
• Flat plate or cookie sheet
• Microwaveable bowls for melting the candy melts
• Spoons
• Small plastic bag with the corner cut out to use as a tip for details, OR a    decorating set with various tips
• Styrofoam block to stand sticks while waiting for cake pops to set
• Bowls to catch falling sprinkles

 

Here’s the how-to:

Before you start dipping your cake pops, break off the first little end of the candy corn.

Egg Nog Candy Corn

For the complete directions on how to make a cake pop up to the dipping stage, please refer to my last post on MyCandyCrafts.com , and complete up to the end of step 8.

Cake Pops Balls

Cake Pops with sticks

Dipping cake pops in chocolate

Once the cake pop is completely covered with melted chocolate, tap off the extra, and tip the cake pop to the side.   Place the first candy corn about ¾ of the way from the bottom of the cake pop, and hold it in place until it stays.  DO NOT let yourself be in a hurry with these guys.

Insert candy corn into cake pop

Place the next candy right beside the first; hold it there a moment, and then repeat until you have gone all the way around.  The candy corn are heavy, so GO SLOW.  They want to slide right off the pop and land your lap.  I promise.

Your chocolate on the cake pop will set before you complete the circle.  Just dip the broken end into the melts and place it on the pop, again holding it for a moment.

Continue inserting candy corn into cake pop

Once you complete the circle of candy corn, place your cake pop in your stand to set and start another one.  Once I finish all the flowers with the candy corn I go back and do all of the flower centers.

Sunflower Candy Cake Pop

For the centers I made several designs.  First, slightly warm the melts in the microwave.  I used a small plastic bag and dropped a few tablespoons of chocolate into the corner.  By snipping just a little bit off the corner of the bag, I have now created a tip that will control the amount of melt that comes out.   I love this part!

On the top of the flower I made rings of chocolate around the inside edge, and then sprinkled them with black non-pareils.  If you are going to make a center with more than one candy, do one section at a time so that the candies do not spread onto a section where you do not want them to be.  Any mistakes you think you made with the chocolate will magically disappear once you sprinkle on the edible glitter or other candies.

Sunflower Cake Pops

Then I warmed my melts again, dropping some into my small bag, and did some swirls and zig zags on the bottoms of the cake pops.  You can practice on wax paper first if you have an idea in mind.

Then when you are done practicing, the melts will set and anyone hanging around can eat your work, or you can re-melt your chocolate and use it again.

Chocolate Swirls for decoration
Voilà!  You have sunflower cake pops!  If you have any questions feel free to contact me, and good luck.  These are eye catching, and people are going to love them!

Sunflower Candy Corn Cake Pops

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