Archive for December, 2010

When it comes to candy, “Super-Size” doesn’t have to be a dirty word. It can actually be a whole lot of fun. Here are 5 super-sized treats to satisfy even the biggest sweet tooth (or impossible friend) on your holiday gift list.

The 4.5 Pound Gummi Bear
You’re either going to think this bear is gross or great. For gummi bear fans, it’s the ultimate chew. 

Giant Tootsie Pops
I am a Tootsie Pop fan (chocolate and cherry flavors are the best!), so seeing these giant pops was like discovering great boots at DSW.

World’s Largest Mint Stick
Weighing in at 2 lbs., this mint stick on steroids should last until President’s Day.Over-the-Top Lollipop
The Melville Candy Company‘s Smile, Flower, and Peace Pops tip the scales at 2 lbs. And each one of these heavyweights rests on a 24-inch stick. Joe Melville (that’s him above lifting a 2-lb. pop), his dad Gary Melville, and the rest of the crew at the Massachusetts-based Melville Candy Company, make these and a bazillion other pops by hand. Really.

Big Hunk XL
“Go big or go home” seems most fitting here. Annabelle’s legendary Big Hunk chewy nougat bar comes in a king-sized version for your favorite hunk. Pop two in a stocking and you’re stuffed.

(Sweet shopportunity: Use coupon code “golarge5″ at checkout and get 5% off these colossal candies and everything else on Candy.com! Offer valid through Dec. 10.)

DeliciousStumbleUponFacebookTwitter
Read more

If you have ever eaten a chocolate that’s shaped and wrapped in foil to resemble a ladybug, football, sneaker, coin, pansy, turkey, Christmas present, miniature Santa, poker chip, or globe, it’s a good chance it came from the Madelaine Chocolate Company.

Since 1949 when brothers-in-law Henry Kaye and Jack Gold founded the chocolate company in a compact loft in New York City, it has specialized in foil-wrapped chocolates—particularly seasonal items like Easter eggs and miniature Santas.

Earlier this week, I had a chance to chat with Henry Kaye’s granddaughter, Estee Farber, who entered the family business seven years ago and is now the company’s marketing director.

For the record, it took no arm twisting for Estee to come to work in the family chocolate factory, which is now located in Rockaway Beach, NY. “I think I always knew I would like to work in the business,” she says. (Um, hello, Willy Wonka dream come true.)

Now here’s an interesting fact that I really should put in a sidebar, but I’m plunking it right here instead: The Madelaine Chocolate Company is named after Madeleine Carroll, a beautiful British actress who starred in a few Alfred Hitchcock movies. According to Estee, her grandfather had a crush on Miss Carroll back in the day. He and his brother-in-law also thought her first name had a nice ring to it, so they made it the company name with a slightly different spelling, Madelaine vs. Madeleine. (I wonder if the starlet ever knew she had a chocolate company named after her?)

At any rate, The Madelaine Chocolate Company got its start with tiny foiled chocolate eggs made with Peter’s Chocolate. Madelaine’s still uses Peter’s Chocolate, a brand now owned by Cargill, Incorporated.

The beautiful foils used to wrap the chocolates were originally found in Italy and still come from Italy. (Look directly below at photo of Madelaine’s assembly line workers back in the 1950s looking awfully lovingly at bunnies about to get “foiled.”)


According to Estee, the company’s most popular “everyday” items coming off the line today are celebratory chocolate cigars in gold, pink, and blue foils. (My husband, proud as a little peacock, gave these out when our two kids were born.) In the Christmas category, Estee says the foiled miniatures (Santas, presents, balls, and snowmen) are perennial favorites. The minis also happen to be the company’s best-selling items overall.

This Easter, the company is rolling out new Dueggs, which are egg-shaped, double-filled milk chocolate truffles. (One of the Dueggs truffle varieties is half filled with marshmallow, the other half caramel. Double yum!)

Double-filled Duegs Truffle

The Dueggs are a spin-off of Madelaine’s Duets double-filled truffles, which launched in March 2010 and won the NCSA’s best new product award.

Double-filled Duets Truffle

Estee says her family’s chocolate company is also working on expanding its seasonal line of Duets for Holiday 2012 with new flavor combinations and holiday-themed packaging. (Just in case Estee is reading this, I vote for a peppermint-milk truffle flavor combination.)

Below is a snapshot of some really cool items from the Madelaine Chocolate Company’s Holiday 2010 Collection: (Click on each image for more product information. Click here for all Madelaine products available at Candy.com.)

Christmas Tree Tower Keepsake

Penguin Giftable (really cute!)

Santa With Presents Gift Box

Miniature Santas Gift Bag (great hostess gift)

DeliciousStumbleUponFacebookTwitter
Read more

Taste

Aroma

Appearance

Price